Bacon & Broccoli Quiche
This is delicious! Becky brought it over after Sage was born and I've made it no less than 5 times since. It's pretty much fool-proof.
1 frozen pie crust
1 bag of frozen broccoli cuts, cooked and drained
6 strips of bacon, fried and crumbled (I use turkey bacon)
1 small onion, cooked in bacon grease (Yes! - YUM)
1/3 c. miracle whip (I haven't tried it, but I bet you could substitute cottage cheese)
1/3 c. milk
4 eggs
1 c. shredded mozzarella
Combine all ingredients and pour into the pie crust. Bake at 350 degrees for 50 minutes.
We've been having it for supper with fruit shakes. Here's the recipe for those:
1 c. vanilla yogurt
1 c. blueberries (frozen)
1/2 c. strawberries (frozen)
1 banana
big scoop of peanut butter
dash of sugar
1 c. milk
Here's what happened when I asked Buzz to get three straws out (one for each of us b/c Eva was gone that night), and then forgot to pay attention to him for a few minutes. Oops.
